Innovative low-carb products from Carl Franklin featuring Carl's Keto Noodles!
Carl has discovered how to make a real noodle based on 100% animal products that are gluten-free, very low carb (1.5g per 4.8 oz serving), keto, and even carnivore. They stretch like real noodles. They taste like egg noodles. They can be made into spaghetti, linguini, tagliatelle, ravioli, and lasagna.
You can pre-order the cookbook (available July, 2019) or get the recipe RIGHT NOW.